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Saturday, July 11, 2009

Paksiw Na Pata

[www.marketmanila.com]
This is my husband's favorite. I know how to cook this but for health reasons, I won't cook it anymore. But once in a great while, when we feel like having this forbidden dish, we would just go to our favorite Filipino restaurant. But if you have no problem having high cholesterol or high blood pressure and can still enjoy food like this, this site will teach you how.

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